Katie Franklin

Based in East London this determined young baker licks the competition with her artful creations.

×

Home Cooking

Vietnamese cook Uyen Luu welcomes strangers into her London home for her famous Supper Club evenings.

×

The Danish duo Bo Lindegaard and Lasse Askov serve up a fresh perspective on food with their interactive culinary events.

×

Beagle

The boys behind Krankbrother have created an informal space under the arches of Hoxton Station tipped to be the summer hotspot. 

×

London gets a taste of Latin America at this bustling ceviche restaurant and private members club in Mayfair.    

×

Taking the world as her cupboard, head chef Anna Hansen serves a fresh take on fusion fare. 

×

Breaking The Mould

One half of the daring culinary duo Bompas and Parr gives a lesson in prosecco and violet jelly. 

×

Mrs. Tee

The expert forager has devoted her life to fungi, becoming the foremost authority in her secretive field.

×

Into The Wild

Fäviken Magasinet thrives off its own isolation, serving food according to the seasons and attracting only the most adventurous customers. 

×